Migrate ID
742
Wine & Cheese tasting
Tasting of 5 products paired with 5 cheeses from the Camins del Nord
Premium cava tasting
Tasting of 4 cavas from our classic collection
- Cava tasting Petit Cuveé Brut Nature
- Cava tasting Petit Cuveé Rosé Brut Nature
- Cava tasting Blanc de Millésimé Brut Nature Reserva
- Cava tasting Gran Cuveé Brut Nature Reserva
Premium wine tasting
Tasting of 4 wines from our classic collection
- White wine tasting Alyssum
- Rosé wine tasting Cenisia
- Red wine tasting Dulban
- Red wine tasting Petit Nûr
Gastronomic Menu
For the most gourmet palates. A totally personalized gastronomic experience for you to enjoy to the fullest in this unique space, with views of the vineyards and the capital of wine tourism. Available Friday, Saturday or holiday eve nights.
Celleteca Cal Bayó
Restaurant with an elaborate Catalan cuisine menu, we base our offerings on the cuisine of the early 20th century, attempting to revive traditional Catalan recipes and pair them with wines from Penedès, in a typical Penedès winery.
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May, 24
Vermouth concert at midday on the terrace of the Celleteca de Cal Bayó, featuring singer Élia Prunera, accompanied by a drink and vermouth, with th
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Thursday to Friday nights
Bolet Casa Modernista is a small 5-room Boutique Hotel in a modernist style building -owned by the Bolet family-, built in 1911.
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22 March 2025
Celleteca Cal Bayó invites you to enjoy an exclusive wine pairing dinner featuring Shida wine.
Cheese Pairing + “Hidden Tasting” game
Pairing of 4 artisan cheeses with 4 OR wines/cavas + final "hidden tasting" game (guess and find the bottle for the 4th pairing in the vineyard)
Brunch Visit
Visit to the winery and Brunch with commented tasting of Oriol Rossell wines and cavas
Discover the Cal Cassanyes estate, the 17th century farmhouse, the vineyards that surround the property and the cellar where our wines and caves are made. Finish your visit with a brunch at the OR Wine Garden, paired with a commented tasting of our wines and caves.
Brunch includes sausages, artisan cheeses, glass bread with tomato, potato omelette, seasonal salad, dessert, coffee and 3 wine/cava tastings
Cal Blay and Llopart fall in love
El 14 de febrero a las 20:30 h en el Mirador de les Caves, una velada para enamorarse.
En el Mirador de les Caves, llevamos la experiencia gastronómica a nuevas alturas con una exquisita cena maridaje donde Cal Blay y Llopar, te conquistaran el paladar.
Nuestro experto chef ha diseñado diferentes platos que armonizan a la perfección con las características únicas de los productos de Llopart, ofreciendo una experiencia culinaria que complementa la intensidad de estas prestigiosas burbujas.
Presentation of the "MESTRATGE" project by Miquel Medall and Jaume Colet and wine tasting
Presentation of the project by Jaume Colet and Miquel Medall who produce wines that are a reflection of our landscape and those that we enjoy drinking. After years of learning and working together in different areas, the 2020 vintage begins their personal project, MESTRATGE, which gives its name to its origins. It all started at the school of viticulture and oenology, Mercè Rosell i Domènec, where Miquel is a teacher and Jaume was a student.
Then tasting of 3 wines and a cava.