Ramon Mirabet in concert as part of the Festival Solidari Musicveu program, organized by the Pinnae Foundation

Every Sunday from 9:00 to 10:00 am, enjoy an outdoor yoga class in the Hotel Dolce Barcelona Resort by Wyndham gardens, with privileged views of Montserrat mountain.

An experience designed to help you disconnect from the weekly routine and start the day with more energy, balance, and mental clarity, surrounded by a unique natural setting. Suitable for all levels.

The activity is open to both resort guests and external visitors who wish to enjoy a special wellness session.

Guests: complimentary

Pairing of Catalan Country and Parató Wines · Biel Martí Concert among vineyards, wines and sunset

We invite you to live a unique experience in the heart of our vineyards. Let yourself be surrounded by the magic of the sunset among grapevines and olive trees while enjoying the live music of Biel Martí, who will present his new album, La Verema.

In a privileged setting, we will contemplate a beautiful sunset while savoring a selection of wines and cavas from Celler Parató, paired with a delicious gourmet snacks specially prepared for the occasion.

The Via Augusta was one of the main roads of the Roman Empire. It left Rome and reached the south of Hispania, passing through our territory. It served to unite towns, exchange and promote their products. The Via Augusta Fair is the showcase of the artisanal products of the Vegueria Penedès.

An exclusive wine tourism experience aboard a sailing boat that combines the sea with a sparkling wine tasting. A unique proposal to enjoy the world of wine in a privileged setting.

The experience begins aboard a sailing boat moored at the port of Vilanova i la Geltrú, where Xavier Roig, sommelier at Cal Feru and Sparkling Wine Master Spain, leads a guided tasting of four carefully selected sparkling wines, sharing the secrets, curiosities, and nuances behind each glass, bringing the world of sparkling wines closer in an engaging, professional, and approachable way.

Next Friday, May 8, 2026, at 7:30 p.m., the VINSEUM Auditorium will become a space of discovery and fascination with the round table “The Ancestors of a Genius.

It is a dinner at Cal Ticus with five courses of Catalan and Penedès cuisine following the Slow Food Catalonia criteria.

-Gírgoles broth
-Salad of the first tomatoes from here
-Coca de recapte with sardine
-Poulard and shrimp
-Santa Teresa toast
-Pet nat 2025
-Presseguers 2023
-Betzinera 2023
-Escorpins 2024
-Montombra 2024
-Ration of artisan bread

An exceptional experience that brings together the cuisine of chefs from across the country with our Corpinnats in distinctive venues.

This year at Caves Bolet, to celebrate the harvest festival, we will visit our cellar and the museum space with old tools of the Bolet family in the Catalan farmhouse from 1619.

We will then enjoy a pairing with a selection of 3 of our Guarda Superior cavas, along with different types of chocolate.